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Bacon-Wrapped Little Loaves Recipe

Serves: 6
Keywords: Cheese, Hamburger, Entree, Meat, Loaf, Meat, recipe, recipes, Bacon-Wrapped Little Loaves Recipe

Ingredients

1 ½
lb.
Lean Ground Beef
1
each
Egg; Lg
¼
c
Onion; Chopped, 1 Sm
¼
c
Green Bell Pepper; Chopped
½
ts
Beef Bouillon; Instant
6
each
ThinSlicesofBacon, Cut In 1/2
1
c
Cheddar Cheese;Shredded, 4 Oz
¼
c
Bread Crumbs; Dry
¼
c
Lemon Juice
½
c
Water
1
ts
Salt

Directions

  1. Heat the oven to 350 degrees F.
  2. Mix all of the ingredients, except the bacon, together.
  3. Shape the mixture into 6 small loaves.
  4. Crisscross 2 of the half slices of bacon across each loaf, tucking the ends under each loaf.
  5. Place the loaves on a rack in a shallow baking pan and bake uncovered for 50 minutes.
  6. Let stand for 5 to 10 minutes before serving.