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Cowboy Hot Tamale Pie Recipe
Serves: 6
Keywords: Entree, Mexican, Casseroles, Beef, recipe, recipes, Cowboy Hot Tamale Pie Recipe
Ingredients
1 ½
lb.
Lean ground beef
1
lg
Onion, chopped
1
ts
Garlic, minced
1
ts
Seasoned salt
1
pk
Chili seasoning mix
1
lb.
Can of tomatoes
1 ½
c
Cooked whole kernel corn drained
3 ¼
oz.
Can pitted black olives drained
1
c
Yellow cornmeal
1
ts
Salt
2 ½
c
Cold water
¼
c
Chopped canned pimiento
1
c
Shredded cheddar cheese
Directions
- Brown ground beef in skillet, breaking up meat with fork.
- Add seasonings and tomatoes; simmer 5 minutes.
- Stir in corn and olives.
- Combine cornmeal, salt and water; cook, stirring, until thick.
- Add pimento.
- Line greased, shallow 2-quart baking dish with part of cornmeal mush.
- Pour in beef mixture and make a border of remaining mush around edge of baking dish.
- Bake at 350F about 40 minutes.
- Sprinkle with remaining cheese and bake 5 minutes longer.