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Liver Cakes Recipe

Serves: 1
Keywords: Penndutch, recipe, recipes, Liver Cakes Recipe

Ingredients

1
lb.
Liver, ground
1
each
Sm Onion, finely chopped
1
each
Egg, well beaten
1
x
Bacon, sliced
1
tb
Flour
1
x
Salt & pepper

Directions

  1. To the ground liver add the egg, flour, onion, and salt & pepper.
  2. Mix well.
  3. Shape into round cakes and around each cake wrap a slice of bacon, fastening each with a toothpick.
  4. Put on hot skillet and fry until well done.